Traditional Culture Encyclopedia - Traditional festivals - The practice of clear soup mutton

The practice of clear soup mutton

1, discharge the selected sheep into clear water for soaking for a period of time.

2. Add water to the pot and put the washed mutton into the pot until the water boils.

3, the fire is boiled, and the floating foam in the soup is removed.

4. Cover the pot, reduce the heat and stew for one hour.