How to cook chicken legs? What do children like to eat?

The chef teaches you how to cook braised chicken legs. Using this technique, it is fresh and delicious, and children love it.

The chicken leg is the children's favorite part. Its meat is deep and firm, with high fat content. It is also the part with the highest iron content in the whole chicken. Even after the simplest cooking, it is a delicious food for children. If it is carefully cooked, it will never give up. Today, the chef will teach you this braised chicken leg and learn how to cook it for children.

To make this dish, you should prepare the following ingredients: chicken legs, green onions, ginger, coriander, cooking wine, oil consumption, star anise, sugar, chicken powder, monosodium glutamate, pepper, soy sauce, soy sauce and starch.

Step: 1. Slice onion and ginger for later use, wash coriander and cut into small pieces, wash fresh chicken legs, blanch them in cold water, skim off the floating foam after blanching, and fish out the chicken legs after they are cooked.

2. Heat oil in a pot, add two star anises and a little pepper to stir fry, add a spoonful of oyster sauce, then pour ginger slices and onion segments into the pot and stir fry, and then add two bowls of water. After boiling, add appropriate amount of salt, cooking wine, half a spoonful of sugar, half a spoonful of chicken powder, a small amount of monosodium glutamate and pepper in turn, cook for one minute and then add blanching water.

3. After cooking for 15 minutes, take the chicken leg out of the pot and leave the soup. Cut the chicken leg into two or three sections and put it on the plate. Thicken the soup in the pot with a little water starch, then pour the soup on the chicken leg pieces in the plate, sprinkle with chopped coriander pieces, and the delicious braised chicken leg is ready.

The braised chicken legs made in this way are full of flavor, simple and automatic, faster, tender and delicious, and not greasy after eating too much. As soon as the table was served, Xiong Haizi grabbed it and didn't forget to scrape the vegetable juice into the rice bowl. Is this kind of food exciting? If you like it, go home and try it!