Traditional Culture Encyclopedia - Traditional festivals - Taojiang Delicious Ring Tea Essay 500 Words

Taojiang Delicious Ring Tea Essay 500 Words

Anhua ring tea is a traditional Han Chinese snack in Hunan Province, belonging to the Hunan cuisine. The snack started in the Han, prevalent in the Ming and Qing Dynasties, the local ring tea so far in the central part of Hunan north of Anhua around the inheritance. Its color and flavor, efficacy, production methods, as well as tea drinking customs, etc., all let the people passing through this countryside to feel the ancient and rich tea culture. In April, the reporter followed the "Around the Dongting Lake" delegation into the place where the tea is fragrant.

Anhua tea varieties. According to the geographical points, there are nearly ten categories of Meicheng ring tea, Dafu ring tea, after the countryside ring tea; according to the seasonal points, almost every month of the season varies; according to the taste points, there are sweet ring tea, salty ring tea; according to the function of the points, there are thirst quenching, anti-inflammatory, preventing the summer heat, cold, hunger, gluttony ...... With the advancement of the times, but also appeared in a variety of bagged tea, ice tea cooled by refrigerator, and the ice tea.

In recent years, there have been a number of new types of iced tea, which are cooled in a refrigerator.

In recent years, Anhua ring tea began to gradually out of the farm, to the market development. Not only ring tea tea stalls in every corner of the city and countryside, some tourist attractions simply ring tea as a tour of entertainment projects to develop, attracting Singapore, Japan and many other overseas tourists to visit. The most noticeable is that the emerging tea workshop will be the original tea technology and modern means of production fusion together, so that more people taste this pure natural green drink.

Hunan Anhua tea is fragrant all over the world. It is a colorful cloud, it is a fragrant flower, it is a multi-flavored fruit, it is an intoxicating wine ...... it is even a poem of leisure.

Rolling tea is generally used rice, peanuts, sesame, green beans, salt, tea, cangzhi, ginger and other raw materials, pounded into a paste with a ring bowl, punch boiling water and even, plus fried rice, fragrant and delicious.

The process of making tea is also like a leisurely poem. Wash the bowl, hammer, fried main ingredients, grains, ready to tea, condiments; and then while boiling water, while the bowl to the legs of a clamp, put in the things to be broken, manipulate the hammer on the ring; while preparing with the food ring tea fried peanuts, sweet potato chips, pickled carrots and other food; to ring things are ringing a good time, with the freshly boiled water, stir vigorously a few times, the fragrant ring tea will be made.