Traditional Culture Encyclopedia - Traditional festivals - You want to invite your foreign friends to your home for dinner, what kind of food will you make to entertain them?

You want to invite your foreign friends to your home for dinner, what kind of food will you make to entertain them?

With the opening up of the motherland to the outside world influx of a large number of foreign friends, perhaps you have around all the friendly foreign friends. In a is with the improvement of living standards, a large number of people go out to play, met a lot of foreign friends, and foreign friends to come to China to play, as a host we must enter the landlord's friendship, and now we recommend a few unique Chinese flavor of the food, for the feast of foreign friends to reference

1 fried spring rolls

The traditional Chinese snack, crispy on the outside and crunchy on the inside, the deep-fried spring rolls evolved from the ancient spring pancake. It is very suitable for entertaining guests. In addition, in ancient times, you can also eat at home. And it also symbolizes good omen to welcome the celebration.

2 Boiled Lanterns.

Yuanxiao is commonly known as soup dumplings. It originated in the Song Dynasty. Lanterns express the meaning of reunion and beauty. Symbol of harmony and good luck. One of the most characteristic traditional Chinese snacks. Especially in the south of the Yangtze River people love to eat dumplings. In addition, people with a bad stomach try to eat less dumplings.

3 steamed dumplings.

Dumplings Chinese traditional holiday snacks, has a history of more than 1800 years ago, a variety of practices, can be steamed or boiled, can be fried or deep-fried. It can be steamed, boiled, fried or deep-fried, and is said to be better than dumplings. Dumplings are said to have come from the hands of Zhang Zhongjing, the sage of medicine. When you introduce Chinese culture to your friends, you will definitely introduce dumplings. We recommend the three fresh dumplings or the shrimp dumplings.

4 Kung Pao Chicken.

Kung Pao Chicken, rumored to have been improved by officials in the Qing Dynasty, the main choice of chicken as the main ingredient, supplemented by peanuts and cucumbers and other cooking and become, Kung Pao Chicken is on the national feast Oh. It is said that before the U.S. President visited China. On a plate of Gongbao chicken. The president of the United States ate all the praise. Kung Pao chicken because belongs to the sweet, and foreigners like to eat sweet. So this dish is most suitable for entertaining foreign friends.

5 lion's head

Lion's head, one of the more famous Qing dynasty dishes, rumor has it that Qianlong traveled to the south of the Yangtze River, brought this dish into the palace, lion's head legend first take the Sui dynasty. Original name sunflower chopped meat. Later changed to lion head. The flavor is delicious. Chewy.

The world's big nothing strange, the world has more than 200 countries and regions, each country's eating habits are different, China's vast territory, there are a lot of ingredients, food culture has been inherited for 5,000 years, so our cooking methods are still a lot of things, that is, eighteen arts and crafts is not too much, especially the top chefs in the country to do out of the food, are very tasty, totally can satisfy everyone's taste buds!