Is it better for the integrated stove to smoke or the range hood to smoke?

If your home is an open kitchen, an integrated stove is really necessary. Compared with the traditional range hood, the advantages of the integrated stove are: 1, the smoking rate is extremely high, after more than one year of use, the leather sofa in the living room can not feel oil stains, and it is no problem for the baby to play in the living room when cooking; 2, improve the space can be an open kitchen, the original closed kitchen can be open, not to mention the large apartment, which is really good news for the small apartment, the living room is much bigger in an instant; 3, there is a cupboard space at the top, and there is no need for a range hood at the top of the side-suction integrated stove. One more cabinet is equivalent to 35% more space on it, which is very practical; 4, healthier, cooking without smoking, there used to be a lot of closed fumes, cooking is torture. Now that the smoking rate is high and open, chefs don't have to suffer as before. Disadvantages to be improved: 1, there are not many high-end brands, and most of them are not well-known among consumers. At that time, I chose from the integrated stove brands. Finally, my wife liked the appearance of this one better and bought it. 2, the sound is a bit loud, not acceptable, similar to the boss's great attraction, but people in the open kitchen and living room will be a little disturbed. I can't help it. 3. The space of the disinfection cabinet is not large, because there are motors and smoke exhaust pipes below, so the disinfection cabinet only has 60% of the space of the traditional disinfection cabinet. If three or four people live, pots and pans must be put in the storage cabinet next to them.