Traditional Culture Encyclopedia - Traditional festivals - Can rice wine be eaten raw?
Can rice wine be eaten raw?
Preparation materials: 1 bowl of glutinous rice flour, 1 Fluttershy stuffed with bean paste and lotus seeds, 1 bowl of rice wine, osmanthus or rock sugar.
Production steps:
1, prepare raw materials
2. Add a proper amount of water to the glutinous rice balls.
3. Synthesize dough with moderate hardness.
4. Knead the bean paste and lotus seed stuffing into a ball for later use.
5. Take a proper amount of jiaozi dough and press it into a small disc, and wrap it in the prepared stuffing.
6. Wrap it up and knead it into a ball
7. Boil the water and put the glutinous rice balls into it to cook.
8. Cook until it floats in jiaozi, and then add rice wine.
9. After boiling again, add osmanthus syrup or rock sugar to serve.
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