How to use waterproof stew? How to use waterproof stew?

1. Wash the utensils that need to be stewed.

2. Add the ingredients you want to process to the stew.

3. Add the right amount of water to the saucepan. There will be a scale of how much water is added in the saucepan. Don't exceed this scale.

4. Put the saucepan in, cover it, adjust the time and temperature, and the saucepan will work automatically, and you can eat it when you take it out.

5. Steam the soup carefully after stewing. Usually wait until the steam dissipates before taking it.