Nine traditional foods that Holland must eat.

As one of the famous countries in Europe, more and more people visit the Netherlands. Besides some interesting attractions, what other specialties are there in Holland? What are the characteristics of these foods? Next, Bian Xiao compiled some related contents for everyone. Come and have a look!

Bitterballen and croquet are traditional Dutch cuisines, with rich vegetable stew inside and crispy shell outside. The correct way to eat delicious croquettes is to insert them with toothpicks, dip them in mustard and taste them while they are hot. Fried meat rolls can also be sandwiched in bread rolls.

Stroopwafel is a national snack in the Netherlands, ranging from dessert shops in Amsterdam alleys to supermarkets in the suburbs. This is a muffin filled with cinnamon caramel. The authentic Dutch way of eating is to cover a muffin on the mouth of a hot coffee cup. Coffee steam will heat the caramel in muffins.

Oliebollen Dutch New Year special food. Its main ingredients are flour, eggs, yeast, salt, milk and baking powder. This kind of fried dough ball is usually sprinkled with powdered sugar, sometimes accompanied by dried fruit or sweet orange.

Poffertjes's mini pancakes made of yeast and buckwheat flour mixed with sugar powder and butter are very delicious. You can find it in all the food stalls on the streets of Holland.

Apple pie Apple pie has many factions. For example, American pies are usually double-layered. French style is generally single-skinned, made into a "tart" style, and apples are beautifully patterned one by one, while Dutch style is generally plaid cake skin, or the surface is dotted with raisins and sugar granules.

Chocolate chips are popular snacks in the Netherlands. In fact, the correct way to eat is on bread. The Dutch also creatively make chocolate chips in various shapes, including black, white, square and S-shaped.

Mergpijpje officially calls it "chocolate almond roll", which is covered with almond candy and chocolate sauce at both ends.

Kruidnoten cookies can be bought on the streets of Holland, or you can wrap dark chocolate or white chocolate on cookies according to your personal preference ~

Dutch pancake (Pannekoek) has many flavors, such as bacon, cheese, sweet fruit, chocolate and so on. Generally, the salty taste is more suitable for orientals to cook dinner, and the amount is also relatively sufficient. Dutch people eat pancakes with maple syrup, honey, syrup, chocolate sauce or fine sugar powder, and then eat them with a knife and fork or directly with their fingers.