What should the pot helmet do to make it crisp and delicious?

Usually at home, we will make a knife, when we wear a helmet, because it is really favored by many people to customers. Everyone will think that the pot helmet is delicious, and we also have some precautions when making it to make it more mouth-watering. First, we need to prepare an oven. At this time, we also need to prepare some ingredients, such as flour yeast and some fresh meat stuffing, which can also make such a pot helmet more delicious.

You should prepare ingredients.

For ourselves, we may also enjoy such delicious food. After preparing such things, you need to prepare some spices such as pepper and spiced powder, including some soy sauce, so that you can adjust the taste of this pork stuffing. Then we begin to prepare. What we need to pay attention to is to soak some peppers, ginger and onions in water, and then melt the yeast with warm water. After melting, we need to knead the dough into a smooth shape, then put it in a pot and cover it with a film for fermentation.

Put it in the oven.

At this time, after the fermentation was successful, we began to prepare fresh meat stuffing. Adding onions and ginger to such a delicate filling can neutralize the fishy smell of meat. And at this time, you can also knead the fermented dough of this kind of pot helmet into a thick skin with thin edges in the middle. Then we can rub it into the shape of a cow's tongue and put it on a baking tray or oiled paper. Then we can wait until the pot is cooked.

At this time, we will find that such a pot helmet is particularly delicious, and it is healthier at home than outside, and it is more reassuring when eating. Because such a pot helmet is also very simple to make, we don't have to consider too many problems when making it.