How to make moldy tofu?

Making steps of homemade bean curd: 1 1 Old bean curd, white wine, dried pepper, salt, white sugar, chicken essence and blended oil (the blended oil was forgotten when taking photos).

The production steps of homemade tofu milk: 2 Cut the old tofu into small pieces and drain the water for at least one day and one night. (It has been queued for 36 hours this time)

Steps of making homemade tofu milk: 3 3 Take a sealed container, cover it with straw (if no straw is found, use rice leaves left over from the Dragon Boat Festival), cut the drained tofu into small squares, and evenly stack them on it.

The production steps of homemade bean curd: 4 4 Then cover and seal with plastic wrap, and let it ferment.

Steps of homemade tofu milk: 5 5 Look at this. Tofu is fermented and can be easily inserted with chopsticks. This step is the key to whether the bean curd is delicious or not.

The production steps of homemade tofu milk: 6 6 Send the fermented tofu in white wine.

Homemade tofu brain steps: 7 7 Then roll in salt, sugar and chicken essence.

The production steps of homemade tofu milk: 8 8 Wrap it in Chili oil and put it in a jar.

Homemade tofu milk steps: 9 9 sealed for a week to enjoy.

Production steps of homemade tofu brain: 10 10 Although this tofu brain is not as good as it is sold, it tastes great, and it is pure organic food without any additives.