Traditional Culture Encyclopedia - Traditional festivals - How to keep a cooking diary?
How to keep a cooking diary?
1. Describe the cooking process: In your diary, you can describe your cooking process in detail, including the required ingredients, seasonings and utensils. At the same time, you can record your feelings and experiences in the cooking process, such as mastering cooking skills and understanding of ingredients. This can not only show your cooking skills, but also enhance your interaction and communication with others.
2. Record your feelings and feelings: You can record your feelings and feelings at that time in your diary. For example, when you finish a delicious meal, you can write down your sense of accomplishment and satisfaction at that time. Or when you encounter difficulties or setbacks in the cooking process, you can write down your frustration and anxiety at that time.
3. Sum up experience and lessons: In the diary, you can sum up your own experience and lessons in the cooking process. For example, you can record your mistakes and shortcomings in the cooking process, and how to avoid and improve them. At the same time, you can also record your innovation and inspiration in the cooking process and how to apply it to the next cooking.
Cooking diary model essay
1. After getting up in the morning, start preparing ingredients. First, I took out some rice, washed it with water and cooked it in an electric cooker. Then, I began to prepare dishes. As this is my first time cooking, I chose some simple dishes, such as scrambled eggs and broccoli.
2. When preparing scrambled eggs, I first beat in two eggs, then add some salt and chopped green onion, and finally mix them evenly with chopsticks. Then, I turned on the gas stove, poured some oil, poured the egg liquid into the pot, stir-fried it with a spatula a few times, and it was cooked soon. Stir-fried broccoli I'll cut the broccoli into small pieces first, then boil some water and blanch the broccoli in the water.
In the process of cooking, I met some problems. First of all, when I scrambled eggs, the oil in the pot suddenly caught fire, and I was so scared that I quickly turned off the gas stove. Then when I was frying broccoli, some sparks suddenly appeared in the pot, and I was shocked again. However, in the end, two dishes were successfully fried.
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