What traditional food do you eat in the New Year?

What food to eat on New Year's Day is explained as follows.

Jiaozi: At the family dinner on the first day of the Lunar New Year, jiaozi is definitely an indispensable staple food. Jiaozi means "making friends", which means happiness, reunion and auspiciousness ... Eating rice cakes on New Year's Day is also a traditional food in China, which means "getting taller every year" and getting taller every year ... Tangyuan is actually not only a traditional food for the Lantern Festival, but also a kind of food to eat on New Year's Day. Tangyuan originated in the third place. Steamed lotus root balls 1 and 300g pork are chopped into minced meat. Add 1/3 tbsp of soy sauce, 2g of salt, 1 tbsp of soy sauce, a little spiced powder, 1 tbsp of starch and 2 tbsp of water, and stir uniformly in one direction. 2. Stir the minced meat until it is thick.