Traditional Culture Encyclopedia - Traditional festivals - There are several traditional festivals in China.
There are several traditional festivals in China.
Spring Festival is the China Lunar New Year, commonly known as Spring Festival, New Year, New Year's Eve and so on. And it is also called Chinese New Year and New Year's Eve verbally. The Spring Festival has a long history, which evolved from praying for the New Year at the beginning of the year in ancient times. Everything is based on heaven, and people are based on ancestors, praying for the elderly, respecting the ancestors of heaven, and returning to the original. The origin of the Spring Festival contains profound cultural connotations, and it carries rich historical and cultural connotations in its inheritance and development.
Lantern Festival, also known as Shangyuan Festival, Lantern Festival, Lantern Festival or Lantern Festival, falls on the 15th day of the first lunar month every year. The first month is the first month of the lunar calendar, and the ancients called "night". The fifteenth day of the first month is the first full moon night in a year, so it is called "Lantern Festival". According to the Taoist "Sanyuan Festival", the fifteenth day of the first month is also called "Shangyuan Festival". Since ancient times, the custom of Lantern Festival has been based on the warm and festive custom of watching lanterns.
Cold Food Festival, 105 Summer to the next day or two, one or two days before Tomb-Sweeping Day. When the first day of the day is a holiday, smoking is forbidden and only cold food is eaten. In the development of later generations, the customs of sweeping, climbing, swinging, cuju, crochet and cockfighting were gradually increased. The Cold Food Festival lasted for more than 2,000 years and was once called the largest folk festival in China. Cold Food Festival is the only traditional festival of Han nationality named after food customs.
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