How to brew white wine

Ingredients: 5 kg of rice and 25 g of distiller's yeast.

Steps:

1. Wash the rice and steam it in a pot.

2. Mix the distiller's yeast, put a proper amount of distiller's yeast in the rice pile, and stir it well without affecting the taste of the wine.

3. After mixing the distiller's yeast, put it in a jar for fermentation. Be careful not to press hard during putting to keep the jar clean. After installation, dig a round hole in the middle of the rice pile.

4. The top of the cylinder is sealed with plastic paper. After 24 hours, add water to the rice and stir it properly.

5, after three weeks, distillation. You can brew white wine.