How many times do you wash cooked tea? People who know tea are like this.

Tea is a traditional drink in China. The tea culture in China is also profound, and there is a set of procedures so far. There are six categories of tea in China, each with different tea varieties, including raw tea and cooked tea. Washing tea is a preparation work before many teas are brewed. How to wash tea, how many times, wash Takuya learned.

Why do I have to wash cooked tea several times? First, a large amount of residue will be produced in the fermentation process of nest pile, which is easy to bring in when pressing. Second, the "sobering up" of washing tea and red wine has the same effect. Because tea leaves are pressed tightly and stored for a long time, it is necessary to wake up these sleeping old teas by washing them and activate their fragrance and nutrients.

However, the frequency of washing depends on the different types of tea, as well as the age, tenderness, shape, compactness and fermentation degree of tea.

Wash 1~2 times like Pu 'er cooked tea. It takes 3 seconds to make tea for the first time, and you don't need to pour it out. The second tea soup can be used to warm the tea set. When washing tea, the water temperature should not be too high and the time should not be too long, otherwise it will destroy the nutrients and taste.