Traditional Culture Encyclopedia - Traditional festivals - What are the Spring Festival customs all over the country?
What are the Spring Festival customs all over the country?
Henan Province
As a native of Henan, we used to have ancestral halls in every village, and we went to the ancestral halls to pay a New Year call to our ancestors on the first day of the New Year. Although there is no ancestral temple now, educated families will still have ancestral tablets, which are generally called "grandfathers". This memorial tablet is usually placed in the home of the eldest son and grandson. Early in the spring festival, the family went to the home where the "main" memorial tablet was stored to pay a New Year call. When you arrive, pay New Year greetings to the "Lord" first, and then the man will worship the woman. After paying New Year's greetings to the Lord, pay New Year's greetings to the family and then to other relatives. We must not be out of order.
Beijing
As the saying goes, Fiona Fang can't be made without rules. Old Beijingers are famous for their manners, especially during the Spring Festival, and there are many rules and regulations. According to the rules of old Beijingers, Chinese New Year actually begins at the beginning of the twelfth lunar month. There is an old Beijing nursery rhyme that can be vividly summed up: "Don't be greedy for children, after Laba is the year;" Laba porridge, after drinking for a few days, is twenty-three miles away; Twenty-three, honeydew melon is sticky; Twenty-four house sweeps; Twenty-five, frozen tofu; Twenty-six, go to buy meat; Twenty-seven, slaughter the rooster; Twenty-eight, send face; Twenty-nine, steamed bread; Stay up for 30 nights; The first day and the second day are full of streets. " During the Spring Festival, the traditional Beijing Spring Festival Temple Fair is held almost every day. It can be said that Beijing is the world of temple fairs, including ditan temple fair, Chaoyang Park, Wangfujing, Changdian and Dongyue.
northeast
It's a bit like a temple fair in Beijing. Northeasters always go to the market when the New Year approaches. The market is a place where many vendors gather to set up their stalls. A long time ago, there were many markets in China, but with the development of the times, there were fewer and fewer. The northeast has always been a continuation of this folk custom ~ the weather in the northeast is tens of degrees below zero, which makes the products with large collections have northeast characteristics. It can be said that everything you eat can be frozen, such as indispensable frozen pears, frozen persimmons, frozen Chinese cabbage, frozen jiaozi, and so on. There are even boxes of ice cream placed in the open air, hairtail directly inserted in the bucket, and there is a whole big pig head on the chopping board!
northwest area
Compared with the northeast, the Chinese New Year in the northwest will be more prosperous. In Gansu, Shaanxi and other regions, a lively and festive social fire performance will be held from the sixth day of the sixth lunar month, and the long time will last until after the Lantern Festival. The performance of social fire includes the joy of singing and dancing, as well as the interpretation of classic historical stories. Adults and children can enjoy it and dance together! In Shanxi, Inner Mongolia and Hebei, "Wanghuo" will be burned on New Year's Eve, and a circle of coal will be built at the entrance or center of the courtyard, which can burn for three days and three nights, symbolizing prosperity all the year round. The vigorous fire is burning, warming every family and igniting the beautiful expectation for the new year.
Guangdong area
The Chinese New Year custom in rural areas of southern Fujian is different from that in cities. Rural farmhouses have many houses and doors. In addition to posting Spring Festival couplets, there are two red paper sugarcane trees on both sides of the door, which are called "door sugarcane". The dialect "sugarcane" is similar to "Jia", which means to enter a good environment. In the hall, there are New Year's Eve dinners, long vegetables and cakes on the table, and "spring branches" tied with red and yellow paper are inserted, which means that food is abundant all year round, auspicious and rich. Every household should pile sweet potatoes, vines and sticks outside the door and light them until there is smoke around the fire. The man jumped over this pile of flames according to his generation, thinking, "Jump in and make a fortune every year;" Jump out, carefree * * *; Skip the east, the grain is not empty; Skip the west and money will roll in. " This is called "fire group", which symbolizes burning the evil spirits of the old year, eliminating disasters and welcoming a clean and prosperous New Year. With the progress of society and the acceleration of the pace of life, some complicated customs in rural areas of southern Fujian are gradually abolished, but the custom of farmers looking forward to a good year still exists. Especially in the cold winter of December, the whole family gathered around the warm little stove and talked about how warm and happy it was to look forward to the future in the old year.
Hong Kong
Hong Kong is known as a "gourmet paradise". There are many customs about eating during the Spring Festival, and most families will have a "reunion dinner" during the Spring Festival, usually at home, and the whole family will get together for dinner on New Year's Eve. I believe that the first choice for after-dinner programs is to visit the flower market. During the Lunar New Year, there are many flower markets in Hong Kong and Kowloon, among which the flower market in Victoria Park is the largest and most lively. Hong Kong people are used to visiting the flower market after dinner. On New Year's Eve, people are crowded and everyone will spend the holidays together. In the Lunar New Year in Hong Kong, the happiest thing is to "benefit" children. Laughter can be heard everywhere during the Spring Festival. "Li" was originally a kind of "good thing", based on good luck, and also became an indispensable custom with relatives during the Spring Festival.
Taiwan, China
Like other places in mainland China, the Spring Festival in Taiwan Province Province of China, also known as the China New Year, is the most lively and longest-lasting folk festival. Generally speaking, it lasts 1 month from the end of the Lantern Festival (Shangyuan Festival) on the 15th day of the first month. Tail tooth is the day when Taiwanese businessmen in mainland China worship the land god on the first, fifteenth or second and sixteenth day of each month, which is called "tooth-making". February 2 is the first time to make teeth, called "head teeth"; 1February 16 The dentist was the last dentist, so it was called "tail tooth". Tail tooth is the "end" of the business's one-year activities and the "first sound" of the people's Spring Festival activities. On this day, ordinary people in Taiwan Province Province, China will burn land money to worship the upright god of Ford, set up a bench in front of the door to worship the five-flavored bowl, and burn robes and silver paper to worship the foundation owner (worship of the foundation of the house). All business lines should also entertain employees today in return for their hard work in the past year. In the past, if the boss didn't plan to renew his employees in the coming year, he pointed his head at him at the banquet, implying dismissal. However, this custom has disappeared. In addition to the increasingly popular tail tooth banquet in recent years, according to the traditional custom, the whole family get together to "eat tail teeth". The main food is moist cakes and steamed bread. Wet cake is made of bean sprouts, shredded bamboo shoots, beans, garlic, dried eggs, tiger moss, peanut powder, tomato sauce and other ingredients wrapped in wet cake. The food in the bag is three layers of meat, pickles, dried bamboo shoots, coriander and peanut powder, all of which are local delicacies.
2008 is the concentrated culture of China and the indelible knot of China people. For everyone in China, the Spring Festival is definitely the biggest and most lively traditional festival of the year.
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