Is waxberry refrigerated or frozen in the refrigerator?

Myrica rubra can be refrigerated or frozen in the refrigerator. Cold storage: put the waxberry in a hollow box or basket, and put it in a refrigerator at 0-0.5℃ to keep the relative humidity at about 85%-90% for 2-3 days. It should be noted that it cannot be stored after cleaning. Freezing: Wash the bayberry, rinse it with salt water to remove the sour taste, soak it in sugar water, put it in a bag, seal it and put it in the freezer.

Preservation methods of Myrica rubra 1. Refrigerate Myrica rubra in the refrigerator: it's a pity to throw it away before eating it. Put the unfinished bayberry in the refrigerator. The temperature of the main refrigerator should not be too low. It is best to add an anti-freezing box, which has good freshness and can keep bayberry fruits and vegetables fresh for a long time.

2, Yangmei sour plum soup; Wash bayberry and soak hawthorn in water for about 1 hour. Put half a pot of water in the pot and bring it to a boil. Add bayberry, hawthorn, crystal sugar and licorice to continue cooking! After boiling, stir it a little. Continue to cook on low heat for 20 minutes! Turn off the fire and let it cool! You can put it in the refrigerator and drink it at any time.

3, Yangmei milkshake: add sugar to the steamed Yangmei, poke it with a spoon to remove the stone pulp, pour in a bowl of original yogurt, increase the spoon of Yangmei pulp, and stir evenly when eating.