The Design Concept of China Restaurant

The Design Concept of China Restaurant

First of all, the dining table and dining chair.

The table selection in Chinese restaurants is relatively casual and harmonious, no better than that in western restaurants. Therefore, Chinese restaurants generally choose square or round tables, and will not blindly pursue big ones. As for the height, the height of the table is generally between 70 and 75 cm, but it should be chosen according to the actual situation of your family.

The dining chairs in Chinese restaurants are very different from other decoration styles. In addition to their functionality and matching with the dining table, they also have certain requirements for modeling to adapt to the traditional culture of China, and in terms of color, the dining table is generally the theme. Dining chairs are generally about 45 cm high, and people should lean back slightly when sitting.

Second, the restaurant building.

The structure of the dining room door should be designed in combination with the original building structure of the dining room, and it is best to use the original structure, which can greatly reduce the decoration cost. The common structure is the traditional cornice bucket arch in China, which is suitable for any Chinese restaurant.

Building materials generally use ordinary building tiles, and high-end restaurants use glazed tiles. The effect of traditional style is good, but we must pay attention to choosing the corresponding style of door, preferably wooden frame door. If it is equipped with aluminum alloy or plastic steel door, it will make people feel neither fish nor fowl.

The curved door head is generous and modern, and the door is better matched. It is best not to use glass as the decorative material of the door head. Although the glass curtain wall is very imposing, the facade of small and medium-sized restaurants is relatively small, and it is shabby to use glass.