What is the practice of rice cooker glutinous rice?

Preparation materials: 250g beef, carrot 1 root, half onion, 300g glutinous rice, shallot 1 root, salt 1 tablespoon, proper amount of water and 3 tablespoons vegetable oil.

1, first prepare the required materials, as shown in the following figure:

2. Then, dice the beef, wash and dice the carrots and onions, and dice the shallots, as shown in the following figure:

3. Heat the pan, pour in the oil and stir-fry the beef, as shown below:

4. Pour the chopped green onion into the pot and stir fry, as shown in the figure below:

5. Then add diced carrots, as shown in the following figure:

6. Stir-fry the carrots until soft, and then add salt, as shown in the following figure:

7, and then add the right amount of water, as shown in the figure below:

10, add the cooked beef and soup, as shown in the following figure:

1 1, the rice cooker selects the cooking button;

12, stew for a few minutes after the cooking time, and then open the lid, as shown below:

13, sprinkle chopped green onion after boiling, as shown in the following figure:

14. finally, mix well and serve, as shown in the following figure: