Guangxi snacks rank in the top ten.

The top ten snacks in Guangxi are Hengxian raw fish, Luchuan boiled pork hand, Gao Feng lemon duck, snail powder, Laoyou powder, lemon duck, Bama Xiang pig, glutinous rice pig blood sausage, fresh boiled chicken with white water and Zhuang Jia top three.

The fish in Hengxian County and the fish in Hengxian County in Nanning, Guangxi represent the highest level of local cooking technology and catering culture. Every step of raw fish production pays attention to knife skills, such as scaling, peeling, bone setting and plate setting, and every detail has requirements. Luchuan white-cut pig hand in Luchuan county, Yulin, Guangxi is famous for its pigs.

Luchuan pig, one of the eight excellent pig breeds in China, has a wide back, a big belly, black and white coat, small size, early maturity and easy fattening. Lemon duck is a special dish of Wuming in Nanning, Guangxi. The method is to cut the washed duck into pieces, fry it in a pot until it is half cooked, and then add shredded sour pepper and pickled cabbage to fry it until it is cooked.

Famous scenic spots in Guangxi

The area of Beihai Silver Beach exceeds the sum of Dalian, Yantai, Qingdao, Xiamen and Beidaihe beaches, with an average slope of only 0.05. The beaches are all made of high-grade quartz sand. Under the sunshine, the white and delicate beach will glow with silver light, so it is called silver beach.

Weizhou Island in Beihai covers a total area of 24.74 square kilometers, with the highest elevation of 79 meters. The scenic spots on the island include Crocodile Mountain Scenic Area, Dishui Danping Scenic Area, Shiluokou Scenic Area, Catholic Church Scenic Area and Rainbow Beach Scenic Area. Weizhou Island is an island formed by volcanic eruption, with marine erosion, marine deposition and dissolved rocks. Known as Penglai Island, it is the youngest volcanic island in China and the largest island in Guangxi.

Reference to the above content: Baidu Encyclopedia-Guangxi