What elements do you need for high quality Wuchang rice?

The elements of high-quality Wuchang rice are one fragrance, two bright, three sticky and four glutinous.

One kind of fragrance is Wuchang rice, which is rich in fragrance and greatly increases people's appetite. Two bright, Wuchang rice is full, crystal clear and bright, and the color is bright. Three-sticky rice means that after Wuchang rice is cooked, the rice is sticky but not greasy and tastes smooth. After the glutinous rice is cooked, the taste of the rice is elastic, soft and delicious.

In addition, high-quality Wuchang rice also needs excellent varieties, high-quality production environment, scientific planting methods, rigorous processing technology and other factors. For example, Wuchang rice is planted in a traditional way and cooked once a year, which can ensure the nutritional value and taste of rice. At the same time, Wuchang rice producing area has high-quality environment, fertile soil and suitable climate, which is conducive to rice growth and quality improvement.

Wuchang rice purchase skills

1. Appearance: high-quality Wuchang rice is full and uniform, with crystal clear color and no impurities and broken rice. You can carefully observe whether the shape and size of rice grains are consistent.

2, aroma: smell the aroma of rice, high-quality Wuchang rice should have a faint fragrance, without any odor or mildew.

3, touch: grab a handful of rice with your hand and feel the feel. High-quality Wuchang rice should be delicate and smooth, and there will be no rough or sticky feeling.

4. Taste after cooking: Taste the taste of Wuchang rice after cooking. High-quality Wuchang rice should be soft, elastic and chewy, and will not feel sticky or dry.

5. Brand reputation: Choosing a reputable brand or merchant to buy Wuchang rice can be judged by looking at the certification mark and production date on the product packaging.