30 recipes for home cooking during the Spring Festival

I think the Spring Festival is the most important traditional festival in China, and every family will prepare rich dishes to celebrate. During the Spring Festival, cook a hearty meal for your family and enjoy reunion and delicious food. The following are all very classic home-cooked dishes in Chinese food. You can choose suitable recipes for your reference according to your own tastes and family preferences: shredded pork with fish flavor, braised pork, kung pao chicken, Mapo tofu, garlic broccoli, stewed beef with potatoes, sweet and sour pork tenderloin, vinegar-soaked Chinese cabbage, shredded pork with pepper, black bean sauce, herring and oil wheat dishes.