Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Jieyang Xinheng?
What are the specialties of Jieyang Xinheng?
Xinheng mustard tuber and other miscellaneous salty pickles are also famous for pickles, olives, olives, pickled garlic, heavy bird pears and carambola. It has always been famous for its rich fruits and vegetables such as fried tea, bamboo shoots, litchi, longan, green bamboo plum, oranges and olives. In addition, boiled kway teow, handmade noodles, pork balls, etc. are all famous delicious snacks, which make people memorable.
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