How to Make Szechuan Dried Vegetable Rice with Preserved Vegetables

How to make bok choy salami rice casserole in rice cooker ?

Carrots ? potatoes ? shiitake mushrooms ? Dice

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Wash the green beans

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Dice the Chinese sausage

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Add oil to the pot, add the Chinese sausage

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Put in the other ingredients

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Add raw soy sauce and old soy sauce oyster sauce

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Rice is washed normally (it should be when preparing the diced vegetables)

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Raw rice washed and mixed into the vegetables. Immediately turn off the heat.

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Pour together into the rice cooker. Cook the rice normally.

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Prepare the bok choy when there are still 10 minutes left for the rice to cook

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Chopped

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Add the chopped bok choy and mix it when there are still 5 minutes left for the rice. The rice is ready when it trips.

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A bowl with rice, vegetables and meat.

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