Which of the following fruits is from China?

Our native fruits include litchi, peach, pomegranate and so on.

1, litchi

Litchi is one of the traditional fruits in China, mainly produced in southern areas, such as Guangdong, Guangxi, Fujian and other places. Litchi has a unique sweetness, plump meat and delicious taste, and is rich in vitamin C, glucose, protein and other nutrients.

2. peaches

Peach is one of the original fruits in China, which has been cultivated for thousands of years. There are many kinds of peaches, which are delicious and nutritious. Peaches are rich in vitamin C, vitamin E, potassium, iron and other nutrients.

3.pomegranate

Pomegranate is one of the traditional fruits in China, mainly produced in southern areas, such as Yunnan and Sichuan. Pomegranate has a unique sweet and sour taste and is rich in nutrients such as vitamin C, vitamin E and potassium.

Matters needing attention in purchasing litchi

1. Choose litchi with high freshness: First, choose fresh litchi. Fresh litchi pericarp is smooth, full and bright, without obvious damage and spots. If the litchi peel is dry and dull in color, it may be stale litchi, and the taste and nutritional value will be affected.

2. Pay attention to the variety and place of origin: The taste and quality of litchi in different varieties and places of origin are different. When purchasing, you can choose the suitable variety and origin according to your own taste and needs. Generally speaking, litchi in Guangdong, Guangxi, Fujian and other places tastes delicious and sweet, while litchi in Sichuan, Yunnan and other places is sweet and sour.

3. Avoid buying processed litchi: Some merchants will use some chemicals to treat litchi in order to extend the shelf life of litchi. Although these treated lychees look fresh, their taste and nutritional value will be affected. Pay attention to check whether litchi has odor or chemical residue when buying, and try to avoid buying processed litchi.

Above content reference: Baidu Encyclopedia-Pomegranate