Traditional Culture Encyclopedia - Traditional stories - Xiaomi cake practice
Xiaomi cake practice
1. Wash millet and soak for more than 24 hours.
2. Drain the water and put it into a cooking machine and grind it into powder.
3. millet flour.
4. Weigh various powders and other materials.
5. Mix glutinous rice flour, millet flour and corn starch evenly, and then pour in sugar.
6. Pour in oil.
7. Pour in water.
Each kind of powder has different water absorption, so the water should be added slowly, not all at once. )
8. Let the mixed paste stand for about 10 minute.
9. Put cold water into the pot, and steam for about 20 minutes on medium heat after SAIC.
10. Steamed millet cake.
1 1. Slice into the pot and sprinkle some powdered sugar on the surface (if the food is not sweet, it can be omitted).
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