Can eggs be eaten with ginger?

Eggs can be eaten with ginger, such as fried eggs with ginger.

The preparation method of fried eggs with ginger is as follows:

Ingredients: egg 1 piece, ginger 10g.

Accessories: Appropriate amount of edible oil.

Step 1: Wash ginger with clear water and cut it into filaments for later use.

Step 2: Beat the eggs into the bowl and stir with chopsticks.

Step 3, add a proper amount of cooking oil to the pot and heat it on medium heat.

Step 4, put the shredded ginger into the pot and stir-fry it to get the fragrance.

Step five, pour in the beaten egg liquid.

Step six, fry eggs.

Step 7, put it on a plate and fry eggs with shredded ginger.