Traditional Culture Encyclopedia - Traditional stories - Self-made practice of persimmon Chili sauce
Self-made practice of persimmon Chili sauce
Ingredients of tomato Chili sauce
Tomato 10 ginger, sugar, white vinegar, a little.
Pickle a little pepper, and add more if you like spicy food.
Method for making tomato Chili sauce
Step 1
Dice tomatoes and boil them with water.
Second step
Add millet pepper, rock sugar, spiced powder, white vinegar and fresh soy sauce.
Third step
After boiling for half an hour, collect the juice. All right, it's done.
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