Braised pork ingredient list

The ingredients list of braised pork is as follows:

Ingredients: 500g pork belly, 2 green onions, 2 ginger 1, 2 star anise, 3 dried peppers, soy sauce 1 tablespoon, cooking wine 1 tablespoon, sugar 1 and beer/kloc-0.

Steps:

1, food preparation.

2. Wash and cut the pork into large pieces, wash and cut the onion, and wash and slice the ginger.

3, the wok is hot, and the meat is fried in medium fire.

4. The oil in the meat will slowly seep out and need to be turned constantly.

5. When the meat is fried until golden on both sides, remove it for use.

6. Leave the bottom oil in the pot, pour in the sugar and turn off the fire until it melts into yellow. Stir the fried pork evenly in the pot, so that each piece of meat is evenly coated with sugar.

7, onion, ginger, aniseed, cinnamon, dried red pepper into the pot, add cooking wine, soy sauce, soy sauce, beer meatless noodles, cover the pot and boil, simmer for 40 minutes until the meat is cooked and the soup is thick.

8, out of the pot, sprinkle chopped green onion and coriander according to personal taste.