Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Gaozhou?

What are the specialties of Gaozhou?

Gaozhou Dog Meat - As we enter the tenth month of the lunar calendar, dog meat starts to smell good in the city of Gaozhou. People in Gaozhou have always been fashionable to eat dog meat, especially the most popular one is "playing side dishes". Therefore, no matter how slow the business of the restaurant is in normal times, the business of dog meat in the winter season will be exceptionally hot.

The East Coast Bean Cake Corner - Gaozhou countryside soybean small, but the soy flavor is pure, made of dried bean curd and bean curd Bu flavor is very good. Dry fried tofu surface golden yellow, fragrant and soft and smooth. The flavor of the beans is strong, and as soft and smooth as curd, but not easy to cook.

Gaozhou Chicken Rice Chicken Rice - choose the best three yellow chicken items in a slow fire cooked, smeared with peanut oil, and cooled. Then put the top quality sticky rice in a tile pot to cook half-cooked, and then put the shelled chicken and preserved flavor, chicken oil together with the rice surface, steamed over a slow fire. When eating, the chicken is chopped and accompanied by a dipping sauce made of green onion, sand ginger, sesame oil, sesame seeds, soy sauce and parsley, which is fragrant and delicious.