Good food in Enoshima

Enoshima is a small island located in Yokohama City, Kanagawa Prefecture, Japan, which is popular among tourists for its beautiful nature and rich cuisine. Here are some recommendations for delicious food in Enoshima:

1. Enoshima Gaijin: Enoshima Gaijin is one of the local specialties of Enoshima, which consists of rice, sashimi, grilled fish, boiled fish, eggs and other ingredients, which are rich in taste and flavor.

2. Grilled Fish: The sea around Enoshima is rich in a variety of fish, making grilled fish one of the local specialties. In Enoshima, you can enjoy a variety of freshly grilled fish such as snapper, salmon and pomfret.

3. Sashimi: Enoshima is rich in seafood and sashimi is one of the local specialties. In Enoshima, you can enjoy a variety of fresh sashimi such as tuna, salmon, and sea bream.

4. Tempura: Tempura is one of the traditional Japanese cuisines and one of Enoshima's specialties. It is a snack of fish, shrimp and vegetables coated in batter and deep-fried in a frying pan with a crispy texture and delicious flavor.

5. Udon: Udon is one of Japan's traditional noodles and one of Enoshima's specialties. It is made from flour and has a strong texture and delicious flavor, making it one of the must-try dishes for many visitors.

To summarize, there are many delicious foods in Enoshima that you should try, whether it is seafood, gaijin or traditional Japanese food.