What is the way to roast beef in the oven? How to roast beef in the oven?

1. Ingredients: 500g beef, 50ml oil, two teaspoons pepper, half an onion, two teaspoons beer, a layer of minced beef, a proper amount of mutton kebabs and two tablespoons ginger juice.

2. Prepare the ingredients first, then cut the meat into small pieces, mix well with beef powder, ginger juice, pepper, beer and onion, cover it with plastic wrap and put it in the refrigerator for later use.

3. The next day, fry the beef in the oil pan.

4. stir fry with a shovel until there is no water.

5. After frying, put it in a plate for later use.

6. Then put the beef on the baking tray covered with tin foil with chopsticks, roll it up slightly and wrap it around the baking tray to prevent oil from leaking onto the baking tray.

7. Then put it in the oven for 2 10 minutes 10 minutes, sprinkle some mutton skewers and stir well.

8. finally, put it on the plate and eat it with some beer and drinks. it's cool.

9. Cool the remaining beef, roast it for 15 minutes, and let it cool, and it will become beef jerky.

10, put it in a fresh-keeping box and cover it for a period of time.