Traditional Culture Encyclopedia - Traditional stories - Interesting composition of Dragon Boat Festival
Interesting composition of Dragon Boat Festival
Dragon Boat Festival is a traditional festival in China. Also known as Duanyang Festival, Dragon Boat Festival, Daughter's Day and May Festival, it is a festival to drive away the plague in summer.
It is said that the Dragon Boat Festival is to commemorate Qu Yuan. After Qu Yuan jumped into the river, people came to save him. Later it gradually became a dragon boat race. The villagers were afraid that the fish would eat Qu Yuan's body, so they went home and took zongzi and threw it into the river. Later, there was the custom of eating zongzi.
Speaking of customs, let me introduce myself! During the Dragon Boat Festival, the most common thing is to eat zongzi. There are many kinds of zongzi: meat stuffing, red mung bean stuffing, chestnut stuffing ... every zongzi makes people drool!
There are not only zongzi in China, but also various kinds of zongzi abroad: Vietnamese zongzi, Malaysian zongzi and Japanese zongzi. Vietnamese zongzi is very strange, some are like candied haws, and some are like dumplings here. How strange!
After introducing the custom of eating zongzi, introduce something else!
Poisonous insects are most active during the Dragon Boat Festival in May of the lunar calendar. Adults use realgar wine to write the word "Wang" on their children's foreheads to drive away poisonous insects. Some plants are used to make children's sachets. The fragrance of sachets not only makes people happy physically and mentally, but also protects children from poisonous insects.
Having introduced so much, do you know anything about the Dragon Boat Festival? Dragon Boat Festival is coming, I wish you a happy Dragon Boat Festival!
Interesting Dragon Boat Festival composition 2 "Zongzi fragrance, kitchen fragrance, wormwood fragrance, full of fragrance." Peach branches are inserted in the grid, and when you go out, you can see that the wheat is yellow. There is sunshine here and there, and sunshine everywhere. "When I think of this children's song, I think of the Dragon Boat Festival.
The Dragon Boat Festival was established in memory of the great poet Qu Yuan. After Qu Yuan jumped into the Miluo River, people threw a lot of food into the river to prevent fish and shrimp from eating Qu Yuan's body. Later, eating zongzi became a custom.
Zongzi has many flavors, including meat stuffing, ham stuffing, sauerkraut stuffing and very famous candied fruit stuffing. Every Dragon Boat Festival, grandma will make me different flavors of jiaozi. My favorite is jiaozi with ham stuffing. Whenever I eat zongzi, I feel very happy.
Dragon Boat Festival is the fifth day of the fifth lunar month. On this day, many places hold dragon boat races. Dragon boats are different from ordinary ships in size and quantity. There is a man sitting in the front. He ordered everyone to encourage them to rush to the finish line with drums. He banged on his big drum, and with the sound of refueling on the shore, the whole river would become very lively.
There is also the custom of drinking realgar wine during the Dragon Boat Festival. There is an old saying: "Drink realgar wine and all diseases will disappear." Adults will put realgar wine on children's faces to keep them safe.
I like the Dragon Boat Festival, because it has all kinds of food and interesting things, and it expresses our memory of Qu Yuan.
Today is the traditional Dragon Boat Festival, which is a traditional festival in China.
My mother got up early this morning. She went to the vegetable market and bought some zongye, meat, candied dates and glutinous rice. As soon as my mother came home, she scalded the leaves of Zongzi with boiling water, then put dates, meat and glutinous rice in the pot, poured some soy sauce into the pot, and mixed them together to make stuffing. After these preparations were finished, my mother began to make zongzi. I saw my mother unhurriedly picked up a few zongzi leaves, formed a cone, then put some stuffing in it, wrapped it with a zongzi leaf, and finally tied it with thread, so that a zongzi was wrapped. I also make zongzi like my mother. As soon as the zongzi was wrapped, my mother put it in the pot and cooked it. Soon, the zongzi was cooked. My mother picked up a zongzi, peeled off its leaves and tasted it carefully. Looking at the expression on my mother's face, I couldn't help laughing. My mother was puzzled when she saw it. I smiled when I saw it.
On this day, people not only eat zongzi, but also race dragon boats and insert Ai Qing ... These are the customs and habits to celebrate the traditional Dragon Boat Festival, which is said to commemorate the patriotic hero Qu Yuan.
Today I had a happy traditional Dragon Boat Festival.
Today is the Dragon Boat Festival, but it rained cats and dogs in the morning. I can't go anywhere, I can only stay at home and wait for my father to cook.
At noon, my father bought a lot of vegetables. I washed them and my father cooked them. The first course, Kung Pao ribs, is fried. I tasted it delicious and found it chewy. The second dish, the fish head with chopped pepper, was steamed. I tasted it again and felt very tender and spicy. The third course, Fushou whole chicken is boring. I tasted it again and felt that the chicken was tender and delicious. The fourth course, braised beef, is made by stir-frying method. I tasted it again and found the beef very delicate and slippery. It's time to serve I have a chicken leg in one hand and chopsticks in the other. I took a big bite of the chicken leg and ate the fish head with chopped pepper. Ah, how delicious! I took a big bite, and a chicken leg was quickly eaten up by me. My mouth is full of grease. It's really delicious. In the evening, we still ate these dishes left over from lunch. My mother just warmed up.
Dragon Boat Festival is really good! In memory of the great patriotic poet Qu Yuan! Let me eat like a pig. I tasted the mystery of food and the joy of traditional festivals in China! Unfortunately, however, the weather was not good, and the rain continued relentlessly into the evening.
Today is the fifth day of the fifth lunar month, which is the Dragon Boat Festival. Speaking of Dragon Boat Festival, I also know his other names! Such as Duanyang Festival, Daughter's Day and Poet's Day. Do you know their origin? Let me tell you, because the married daughter will go back to her parents' home on this day, so it is called "Daughter's Day".
After breakfast, my mother and grandmother went out to play with me. I skipped in front of them all the way, not to mention how happy I was. Somehow, I found many people in the street today. They all bought branches and held them in their hands. I think it's strange. I was just about to ask my mother, but I found that my mother and grandmother also had a bundle of branches in their hands, so I quickly asked, "Mom, why did you buy branches?" "Ah, it smells good," his mother said with a smile. Silly child, this is Artemisia argyi. It can not only repel mosquitoes and flies, but also ward off evil spirits! Wouldn't it be nice if we hung a moxa stick in front of our house? "
At noon, my father and I went to watch the dragon boat race. My father and son sat on Dragon Boat No.3, I sat at the tail of Dragon Boat and drummed, and my father rowed in the middle of Dragon Boat. Through the efforts of our father and son, we finally won the first prize!
This Dragon Boat Festival is really interesting. I hope the next Dragon Boat Festival will be so interesting.
There are many traditional festivals in China, such as Lantern Festival, Mid-Autumn Festival, Double Ninth Festival … and my favorite is the most lively festival of the year-Dragon Boat Festival.
Every Dragon Boat Festival, we eat zongzi together. Early in the morning, my mother heated dozens of zongzi, and the thick fragrance floated out of the pot. I can't wait to open one. Look, the glutinous rice of Zongzi is brown, with an attractive piece of meat and golden yolk in the middle. Looking at this delicious zongzi, my mouth is watering. "I can't help but take a bite. It tastes great! While eating zongzi, I listened to my mother tell me the story of Qu Yuan throwing himself into the river. It turns out that the custom of making dumplings and racing dragon boats is to commemorate the great patriotic poet-Qu Yuan!
After eating zongzi, my family went to the river to watch the dragon boat race. The river was full of people, and the referee used a signal gun to "bang!" With a gunshot, the athletes on the dragon boat shouted the slogan of "gnome male-"and paddled the wood pulp neatly and forcefully. Every dragon boat will not give in to each other. The situation is very fierce, and everyone is afraid to relax. The audience was in high spirits and cheered for them loudly. Standing in the crowd, surrounded by this festive atmosphere, I can't help but sigh-the Dragon Boat Festival is really interesting!
This is my favorite festival-Dragon Boat Festival. What's your favorite festival? Let's also introduce it!
Interesting Dragon Boat Festival Composition 7 Today, our class passed the Dragon Boat Festival early, and I am very happy.
There is a sign hanging outside the window of our class, which says, all kinds of brown customs, celebrate the Dragon Boat Festival. Our Dragon Boat Festival has also started.
At first, Grandma Lin talked about the origin of the Dragon Boat Festival. The origin of the Dragon Boat Festival is that there was once a man named Qu Yuan who didn't want to go along with the bad guys. On the fifth day of May, 278 BC, he took a big stone and jumped into the Miluo River to commit suicide. When people in their village learned the news, everyone went to him by boat. However, the body of Qu Yuan could not be found in such a big Miluo River. The fishermen were very sad, so they poured rice from bamboo into the river to commemorate Qu Yuan. Since then, the Dragon Boat Festival has become a festival to commemorate Qu Yuan.
The next activity is making zongzi. Let's take a big zongzi leaf and a small zongzi leaf, first make it into an hourglass shape, then put a little glutinous rice, then put candied dates, and then cover it with glutinous rice. Finally, cover the zongzi leaves and wrap them with rope, and a zongzi is finished?
We also said that the customs of the Dragon Boat Festival are: making zongzi, making sachets, tying wormwood, bumping eggs, realgar wine and dragon boat racing. Next, it is our egg-breaking activity. At first, we competed in our group, and then we competed with the strongest people in other groups. At first, Huan Zhu was the strongest in the class, but later Yuan Linre beat him. Next, He Zhiyong defeated Yuan again, and finally He Zhiyong became the champion.
The rich Dragon Boat Festival ended in our laughter.
Today is the Dragon Boat Festival, which is the most traditional and oldest festival in China. Our community is full of festive atmosphere.
There are many customs in the Dragon Boat Festival, such as rowing dragon boats, eating zongzi and tying five silk threads. Of course, before the sun came out, my mother had tied those five silk threads around my wrist and ankle. According to my mother, the five-wire rope is also called the longevity rope. It is my father and mother who want their children to live a long life. What a wonderful expectation!
In the evening, my mother bought a pack of zongzi. Zongzi is wrapped in bamboo leaves, like a green doll, and smells a sweet fragrance from a distance. Peel the bamboo leaves and take a bite. The glutinous rice turned red. Have another bite. Sweet and slippery. It's really fragrant and sweet. It's delicious! While eating zongzi, I thought of Qu Yuan, a historical figure. Betrayed by the villains, he committed suicide by throwing himself into the river. The local people failed to salvage the body in Miluo River, so they threw eggs and cooked rice into Miluo River. It is said that fish and shrimp will not eat Qu Yuan's body when they are full.
Mother also cooked strawberry soup, with red strawberries lining the thick soup. It is really delicious!
This year's Dragon Boat Festival, we had a good time.
There are many traditional festivals in China, such as Spring Festival, Lantern Festival and Dragon Boat Festival ... I like Dragon Boat Festival best.
"Dragon Boat Festival is here!" I shouted happily. At noon, grandma is making zongzi. I quickly ran over and asked, "Grandma, can I make zongzi with you?" Grandma said, "Of course."
First, I picked up a leaf wrapped in zongzi. I did as grandma said: first, wrap the leaves of zongzi into triangles, add rice, and then add candied dates, meat and so on. Add rice in the middle and finally tie it with a rope. But the zongzi I wrapped was not delicious, and all the rice was eaten up. Grandma, who is wrapping zongzi, said, "Don't put too much rice, or it will be eaten up."
I listened and took out some rice. Now my zongzi is wrapped. After wrapping the zongzi, grandma steamed it. After a while, grandma took out the steamed zongzi and tore the leaves of the zongzi. This smell can't be described by adjectives.
After eating zongzi, my father took me to the river. It was so lively! It's dragon boat rowing! The audience by the river is waiting to start. "Knock, knock, knock ..." The drums sounded and the boat rowed like an arrow. The audience by the river boiled and shouted "Come on, come on!" This scene is really exciting!
At first, Ship No.2 was far away from Ship No.1, but in the end, Ship No.1 suddenly slowed down, and Ship No.2 took this opportunity to overtake Ship No.1 ... Finally, Ship No.2 became the winner of this competition.
There are many festivals in China, which are as interesting as the Dragon Boat Festival. I like Dragon Boat Festival!
Dragon Boat Festival is a very grand festival in China. It commemorates Qu Yuan, a great patriotic poet in the Warring States Period. Now people in China continue this custom and even have a legal holiday.
The Dragon Boat Festival is on the fifth day of the fifth lunar month. Every household should make zongzi and have an interesting dragon boat race! Grandma cooked delicious zongzi at home and opened the lid. The smell of zongzi floated all over the room, which made my mouth water. I can't wait to peel off the leaves of zongzi and eat it with relish. It's really memorable!
After eating zongzi, my father took me to watch the dragon boat race. There are a sea of people here and the traffic is very busy! The game has started, and all the teams are ready to go. With a burst of gunfire, the dragon boat quickly crossed the water and flew forward like an arrow. The audience shouted excitedly, come on, come on, come on for the players. The players are full of confidence, paddling hard and splashing. You chased every dragon boat, and finally, the backward 1 finally caught up with the far-ahead No.2 and crossed the finish line first. The audience couldn't help cheering, and there was an ocean of joy everywhere. Ah! This is really my most unforgettable day.
There are many traditional festivals as interesting as the Dragon Boat Festival. We should protect the traditional festivals in China together.
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