Traditional Culture Encyclopedia - Traditional stories - Grain crops in the Loess Plateau
Grain crops in the Loess Plateau
Xiaomi and wheat. The Loess Plateau has been in a state of semi-agriculture and semi-grazing for a long time, with slow economic development and backward industry. Most people who live here live a simple life. The food crop of local residents is miscellaneous grains (millet), followed by wheat. The dishes are relatively simple, and pickles and peppers are often eaten.
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