Traditional Culture Encyclopedia - Traditional stories - Grain crops in the Loess Plateau

Grain crops in the Loess Plateau

Xiaomi and wheat. The Loess Plateau has been in a state of semi-agriculture and semi-grazing for a long time, with slow economic development and backward industry. Most people who live here live a simple life. The food crop of local residents is miscellaneous grains (millet), followed by wheat. The dishes are relatively simple, and pickles and peppers are often eaten.