What are the mooncake fillings

Five-kernel filling is the most classic and best-selling among traditional mooncake fillings. The five kernels mainly refers to walnut kernels, melon seeds, pulp kernels, white fruit kernels, peanut kernels and so on. The mooncake filling is made by crushing these ingredients, which makes the mooncake taste very chewy and fragrant, with the flavor of various nuts. So in the traditional moon cake filling among the five kernel filling is the first, a mention of five kernel filling, I believe there is not a person is not aware of.

2. Bean paste filling

Bean paste filling is also more common among traditional mooncake fillings, and is also a kind of popular taste. Bean paste filling is mainly made from the finest red beans steamed and then peeled, and after adding sugar and lard, the filling is soft, sandy and oily, and also very sweet. So the mooncakes made with these bean paste fillings are naturally very tasty. And the Mid-Autumn Festival is the day of family reunion, and then eat a bite of very sweet bean paste filling moon cakes, natural family sweet, the moral is also very good.