Is Yancheng people's New Year's Eve dinner at noon or at night?

At night. New Year's Eve is an important reunion dinner during the Spring Festival, and all the family members get together neatly to enjoy it. Yancheng New Year's Eve has a hodgepodge of pork skin, meatballs, roasted meat, shredded chicken vermicelli, taro soup, green vegetable bean curd soup, salted duck eggs, carrots with red hearts in sugar water, cold noodles with garlic, celery dry tea and so on. Yancheng is rich in dishes, delicious and unique, and it is a distinctive cuisine in northern Jiangsu.