How to cook cucumber in sauce, secret appetizing sauce cucumber home recipe

Secret appetizing sauce cucumber?

Colleagues of the best dishes in short supply! Special to find the recipe.

This time I made five pounds of cucumbers, seasoning please feel free to increase or decrease.

What are the ingredients ?

Cucumber

Salt

Garlic

Small Millet Chili

Ice Sugar

White Vinegar

Lee Kum Kee Thin Salt Soy Sauce

Secret Appetizer Sauce Cucumber Directions ?

Wash and cut the cucumber into segments, then into suitable small strips.

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This time there are almost five pounds of cucumbers, put three spoons of salt, mix well and marinate for forty minutes, pour off the water from the marinade.

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Wash millet chili and garlic, eat not spicy, put less chili, the picture counts for more.

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Garlic sliced, millet chili chopped.

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Prepare white vinegar and soy sauce, put the garlic and millet chili into it.

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Crack a pile of rock sugar and put it in, it is best to use this old rock sugar.

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White vinegar poured half a bottle, after all, five pounds of cucumbers. Haha

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Soy sauce half bottle.

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Stir to mix and leave for forty minutes.

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Pick out the cucumber.

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Reduce the juice over high heat.

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Bring to a boil and turn on low heat to simmer, pay attention to whether it is mushy, don't burn it.

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Simmer to this level, let it cool down and mix in the cucumber.

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Okay! Put it in the fridge and eat it as you go.

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Five pounds of cucumbers in one can and one box?

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This is what step 9 looks like, the color is not as good as 14, the soup has been concentrated, the color and taste are on a higher level.

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Secret private room of - sauce cucumber

This is a long time ago the recipe, every year will do some, in order to facilitate their own lookup, so I wrote a recipe

With ingredients ?

Cucumber 5 jin

Green chili 1 jin

Ginger 100 grams

Garlic 100 grams

Sugar 200 grams

Salt 100 grams

Soy sauce 500 grams

Vinegar 100 grams

White wine 100 grams

Cooking oil 100 grams

Five pounds of cucumbers, wash, a little water control

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Cut into thumb-thick strips

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Pepper cut into slices, 100 grams of salt into the mix, marinate overnight

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Control the water and dry a day and night

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Slice the garlic and julienne the ginger

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Weigh the seasonings and set aside

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The frying pan was heated to 50 percent, and then the sugar was stir-fried until it bubbled with yellow foam

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When you add soy sauce, vinegar, wine and mix well. vinegar, wine and mix well

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After a little cool, add the garlic, ginger, monosodium glutamate, pepper and mix well, then pour into the cucumber and mix well

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Partitioned and marinated for five days can be eaten

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Tips

Salt can be used during the marinating process, but it is not necessary to use salt. Salt is added during the marinating process, no more salt is added when frying the seasoning