What are the specialties in Lin 'an?

Lin 'an specialties include dried Tianmu bamboo shoots, Carya cathayensis, Dendrobium candidum, Tianmu Qingding, Tianmu Leisun, Tianmu vegetable bamboo shoots, Tianmu Yunwu tea, Chang fossil, Lin 'an seedless square persimmon, Changhua bloodstone, Changhua Carya cathayensis, Lin 'an ginkgo and Lin 'an kiwifruit.

Tianmu dried bamboo shoots

Tianmu dried bamboo shoots are a famous specialty in Hangzhou. Tianmu Mountain belongs to Lin 'an County under the jurisdiction of Hangzhou. The bamboo shoots produced here have the characteristics of thin shell, thick meat, tender quality and sweet taste, and the area and output of bamboo shoots rank first in the country. Tianmu dried bamboo shoots are refined from fresh and tender stone bamboo shoots. The traditional varieties are "roasted, flat-pointed, fat-pointed, bald-pointed, small-pointed and straight-pointed", which can help to stimulate appetite.

Carya cathayensis

Carya cathayensis kernel has extremely high nutritional value, and contains many elements such as calcium, iron, carotene and riboflavin. The pericarp of Carya cathayensis is light yellow, and some exocarp is cracked or a small amount of fruit is harvested when it falls to the ground. After harvesting, it is peeled, dried in the sun and placed in a ventilated and rainproof place. It has the effects of tonifying kidney, fixing essence, moistening lung, relieving asthma, moistening intestine and relaxing bowels, and the fruit skin can also be used as medicine.

Dendrobium candidum in Tianmu Mountain

Dendrobium candidum is one of the most precious Chinese herbal medicines in China, and is known as "gold in medicine". Dendrobium candidum has the effects of strengthening yin and nourishing essence, thickening stomach and intestines, nourishing internal organs, growing muscles, improving intelligence, relieving convulsions and prolonging life. Dendrobium candidum in Tianmu Mountain is a traditional and precious Chinese herbal medicine in Lin 'an City. The unique ecological conditions in Lin 'an City have created an ideal growth environment for Dendrobium candidum in Tianmu Mountain.

Tianmu Qingding

Tianmu Qingding, also known as Tianmu Yunwu Tea, is tight and slightly flat, spreading like a sparrow tongue, with thick leaves, green and moist color, fresh and refreshing taste, lasting fragrance, clear and bright soup color, good color, fragrance and taste. Tea is produced in Tianmu Mountain area in the west of Zhejiang Province, where the soil is loose, the humus is about 2 cm thick, black and acidic, which is very suitable for the growth of tea trees.