Traditional Culture Encyclopedia - Traditional stories - What is sushi made of?

What is sushi made of?

Sushi rolls

"Sushi is one of the favorite traditional foods of the Japanese people, the main ingredient is cold rice seasoned with vinegar and topped with fish, seafood, vegetables or eggs, which is very popular among the Japanese people because of its delicious taste."

Ingredients

Main ingredient

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200 grams of rice

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1 sheet of seaweed

Sides

Carrots

Half a piece

Cucumbers

1/4 of a piece

Egg

1

Ham

30g

Meat floss

10g

Seasoning

Salt

1g

White Vinegar

6g

Sugar

3g

Method to Make Sushi Rolls

1. just cooked white rice, add white vinegar and sugar while it is still hot, salt and mix well

2. will mix the rice placed in a natural cool, covered with plastic wrap to prevent the rice from drying out

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3. eggs beaten into an egg wash, pan with a paper towel smeared with a layer of vegetable oil, pour in the egg wash, frying the egg skin over a low heat, lifting up the reverse side of the frying surface until the surface of the golden brown can be

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4. Cut the cucumber, carrot, ham and egg skin into julienne strips

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5. Take a bamboo sushi curtain, spread the sushi seaweed, and lay the rice on the surface

6. Lay the cucumber strips, carrot strips, ham, egg skin and ham on the bottom

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7. Roll up the sushi

8. Roll up the sushi and leave it to set for 10 minutes

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9. Use a sharp knife to cut the sushi into pieces

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Cooking Tips

1. When you are stirring the sushi rice, you should never stir the rice spoon vertically. Vertical stirring, otherwise it will cause excessive loose rice;

2, unused sushi vinegar can be placed in a cool place to save for the next time to use;

3, the use of the rice ball rice or sushi vinegar rice and remember and to be covered with plastic wrap, so that you can maintain the humidity and temperature, to avoid drying out of the rice can not be pinched into the ball and sushi, and will affect the taste;

4, the production of sushi Some of the seaweed is not good quality, easy to be wet by the rice, cut pieces of the time is not easy to form, if this happens, it is recommended to change to a different brand.