Traditional Culture Encyclopedia - Traditional stories - The best dumplings in Suzhou.
The best dumplings in Suzhou.
Suzhou glutinous rice balls are famous for their delicate and soft taste, such as sesame bean paste stuffing, milk yellow stuffing, taro paste stuffing and red bean stuffing. Among them, the dumplings in Sanyuanqiao Goose Tangyuan Store received rave reviews. Goose dumplings were originally born in Jiangnan water town, with local specialties such as goose tongue and goose food as appetizing ingredients, plus high value and mouth-watering appearance, the popularity of goose dumplings is much higher than other dumplings and caramel.
Sanyuanqiao Goose Tangyuan Store is a little-known shop on Wuhu Road, but it is one of the best. It is said that every jiaozi is made on the same day, and the materials and techniques are in place, so every one is delicious. Cover a bowl, cover a bowl, etc. Attracted the attention of many tourists.
Tangyuan, a kind of delicacy, is not only a traditional delicacy of Lantern Festival on the 15th day of the first lunar month, but also a habit of eating it on the 5th anniversary. Among them, Suzhou dumplings are very famous in the market. If you want to taste Suzhou Tangyuan with unique taste and flavor, you can try Sanyuanqiao Goose Tangyuan Store.
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