What's good to eat in Chifeng paddock

Chifeng Waichang, located in Inner Mongolia Autonomous Region, is a beautiful place, which not only has spectacular scenery, but also has many delicious specialties, let's take a look at what's good to eat in Waichang.

First of all, the mutton in Weichang is not to be missed. The mutton here is tender, not fishy or stinky, and the stewed mutton soup is very rich in flavor, making it a warming dish in a cold climate. You can visit local restaurants to sample a variety of different lamb dishes, such as kebabs, braised lamb and roasted whole lamb.

Secondly, there are many local wild vegetables and specialties in the paddocks, such as wild mushrooms, wolfberries, blueberries, red dates and so on. You can taste the delicious flavors of these ingredients in local dishes, such as blueberry salad, goji berry stewed chicken, mushroom stew and so on, all of which have a unique taste and nutritional value.

Finally, in addition to the local specialties, there are also some snacks and desserts in the paddocks, such as sweet and savory milk tea, wheat flour dumplings and glutinous rice cake with unique taste, etc. These snacks can satisfy your appetite and are one of the specialties of the paddocks.

All in all, Chifeng Weiye is not only a beautiful tourist destination, but also a place for food. Whether you like mutton or wild vegetables, you can find a local cuisine that suits your taste. If you come to the paddock, you must try the local food!