Traditional Culture Encyclopedia - Traditional stories - What foods are there for the Spring Festival?

What foods are there for the Spring Festival?

1.

Soup: family reunion soup (sesame dumplings); Sesame dumpling is a kind of dessert, which can nourish the heart and strengthen the spleen and refresh the mind. The main ingredients are glutinous rice flour and black sesame seeds, and the auxiliary materials are lard and sugar. It is also a common new year food in Guangdong, Hong Kong and Macao, which means "a house full of gold and silver". There is also a pomegranate flower fried pile with red flowers on it, which means round and round.

2.

Jiaozi: It's a traditional food in China. It is stuffed with dough and shaped like a half moon or an ingot. The wrapped jiaozi can be used to make steamed dumplings, fried dumplings or glutinous rice balls. Jiaozi originated in the Eastern Han Dynasty and was initiated by Zhang Zhongjing, a medical sage. There is a folk saying "delicious but not as good as jiaozi". Jiaozi has become an indispensable delicacy during the Spring Festival!

3.

The rice cake is also called "rice cake", which is homophonic with "getting taller every year", indicating that people's work and life are getting better every year. As a kind of food, rice cakes have a long history in China.