Traditional Culture Encyclopedia - Traditional stories - Food culture of the world's countries, like to eat what, etiquette, characteristics.
Food culture of the world's countries, like to eat what, etiquette, characteristics.
Japanese meals to rice-based, like light, not greasy, fresh flavor is not salty dishes. Favored China has Guangdong, Beijing, Shanghai food, not very spicy Sichuan cuisine also like to eat. Love to eat beef, eggs, chicken, seafood and fish. Especially like to eat sashimi, eat with wasabi. Like tofu, green vegetables and salted fish. Japanese people also love miso soup, pickles, nori and pickled plums. Love to eat natto (natto is a traditional fermented soybean products in our country before the fermentation stage of the product), in recent years, the Japanese people will be in our country and drums into a capsule, known as the "food before the grain" as a nutritional supplement to the diet. Japanese people love to drink sake and our country and yellow wine, do not like to eat fat meat and animal offal. Eat cold dishes like to dish after the dish and then sprinkle some sesame or seaweed, shredded ginger, etc., to garnish and flavor.
Singaporean dietary practices
Singaporeans favor Cantonese and Western cuisine, love to eat dishes such as: fried fish, fried shrimp, fried fish, beef curry, etc., the staple food for the rice, buns and so on. Love to eat peaches, lychees, pears and other fresh fruits, like dim sum.
Three, the Indian diet
Indian taste is characterized by light and smooth, the staple food is Indian pancakes and curry rice. Like flea meat is chicken, duck, fish, shrimp, vegetables are tomatoes, onions, cabbage, spinach, eggplant, cauliflower, especially love to eat potatoes. Indians like to eat curry, commonly used curry powder has more than twenty kinds. Indian people used in cooking seasonings, such as curry chicken to use twenty-seven kinds of seasoning, stew with seasoning is also a lot.
Indians do not eat beef, do not drink alcohol, but have the habit of drinking tea. In daily life, a few Indians eat pork, avoid eating mushrooms, fungus and other fungi.
Four, the Thai people's dietary practices
The Thai people's staple food is rice, side dishes are mainly fish and a variety of fresh vegetables. In the morning, they like to eat western food, toast, butter, jam, coffee, milk, fried eggs and so on. Love Cantonese and Sichuan cuisine. Love to eat chili, fish sauce and chili pepper as a common condiment. He likes to eat curry and rice with ethnic flavors, and has the habit of eating fruits after meals.
Fifth, the British dietary practices
British people have a light taste, like to eat tender, burnt food, eat less and fine, do not like to eat with sticky juice and spicy dishes. Love to eat toast, like to eat thick soup, fresh vegetables, fruits and so on. Love to eat beef and mutton, chicken, duck, game. Love to drink wine, beer and spirits. Love to drink milk, black tea. Now the British dietary habits are changing in the direction of health, the main performance: reduce the intake of sugar and cream, increase the grain vegetables, appropriate to eat beef, fish, poultry, reduce coffee drinking, drink more fruit juice and low-fat milk.
For religious reasons, most Europeans often eat fish for their Friday meal. Europeans have a fear of cholesterol due to their high meat intake, so they basically don't eat animal liver. In general, dishes with skin, thorns, bones and exposed fat are also disliked.
Six, the French dietary practices
French cooking materials, colorful varieties, characterized by thick flavor, fresh and beautiful, focusing on color, shape and nutrition. Cooking materials are very extensive, such as pork, beef, lamb, poultry, foie gras, eggs, sausages, snails, fish, shrimp, oysters and other seafood, a variety of fresh vegetables. France is the famous "country of cheese", dry and fresh cheese is world famous, is indispensable to the French food. French bread is the main staple food. The amount of alcohol consumed by the French is amazing, ranking first in the world. France's wine and mineral water production is very high, the quality is excellent, champagne is renowned in the world.
Seven, the Italian dietary practices
Italians like to eat macaroni, ravioli, onion rolls and other pasta, dishes characterized by strong flavor, aroma, rotten to the original flavor of the original juice is famous for cooking to stir-fry, fry, deep-fry, red braised, stewed, etc., known for love of beef, lamb, pork and chicken, duck, fish and shrimp, accustomed to eating six, seven mature dishes. Eat fruit after meals, such as grapes, apples, olives and so on. Italians usually have two dishes per meal, drinking slightly more.
Eight, the German dietary customs
German breakfast is relatively simple, with bread, cheese, milk; lunch is the main meal, like to eat meat, such as beef, pork, turkey, chicken, goose, duck and game, and with vegetables, vegetables to raw food, boiled food is the main; emphasis on dinner. There are many types of meat sausages in Germany, which are the most consumed meat products on a daily basis. The consumption of meat food in Germany is quite large. German cuisine is light in flavor, fruit vinegar is widely consumed, cold vegetables are acidic in flavor, like to eat cakes and other sweets, like flea slightly spicy dishes. Some people are afraid of MSG due to allergies. Some people are afraid of MSG due to allergies and prefer Chinese food. Germans are known for their addiction to beer and the world, the annual per capita consumption of beer for the world's top, held every year in October month of the world-famous Munich Oktoberfest.
Nine, Russia's dietary customs
Russia and Eastern European countries are close to the eating habits, mainly pasta, love to eat sour food, pickles are popular dishes. Beet soup, black bread, milk to eat sour. Heavy taste, like stewing, boiling, braising, but also eat baked, roasted, fried dishes, potatoes, beef, borscht is the famous "Russian dishes". Love to eat greens, cucumbers, tomatoes, potatoes, turnips, onions, cabbage, fish, cheese, fruit, cold ham, sausage, butter, black bread, black and red caviar. "Russian cuisine is famous all over the world. Russians love to eat Chinese sweet and sour fish, spicy chicken, crispy chicken, roast lamb and other dishes. Russians love to drink alcohol, and vodka is a world-famous high-proof liquor.
Ten, the American dietary practices
Americans eat more casually, eating and talking. Like to eat Western food, also very partial to Cantonese cuisine. Love to eat pork chops, grilled steak, sweet and sour fish, grilled meat, grilled chicken, fried chicken and so on. Love to eat beef, lamb and vegetables such as green beans, choy sum, bean sprouts, sword beans and mushrooms. Used to put soy sauce, vinegar, salt, monosodium glutamate (MSG), pepper, paprika, etc. on the table to season themselves. American fast food is a major feature of the U.S. diet, such as KFC, McDonald's (hamburgers, fried chicken, hot dogs, French fries, etc.), long-term consumption, affecting health, by the international nutrition community known as junk food (junk food). For this reason, the U.S. government published the "Food Guide Pyramid" in 1996 to the East dietary structure closer. [ This post was last edited by Data1 on 2008-2-18 16:00 Edit ] Beijing, 川菜, 上海, 上海, 西餐, 饮食習慣
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