Traditional Culture Encyclopedia - Traditional stories - Mibo steaming, roasting and frying machine started! A new way of intelligent cooking, multi-purpose unlock more delicious.
Mibo steaming, roasting and frying machine started! A new way of intelligent cooking, multi-purpose unlock more delicious.
Brand description
Speaking of the brand "Mibo", many people are actually familiar with it. In April, 2020, Tai Fang broke the tradition, broke through the innovation, and launched the light kitchen lifestyle brand miboi, seeking new innovation and breakthrough in the differentiation, and providing smart, healthy and light kitchen cooking methods for young people's home kitchens. The advantages of Mibo steaming, roasting and frying machine MK02A are still obvious. Integration and steaming fully illustrate the richness and particularity of its functions. The functions of steaming, roasting, baking and frying are integrated, which can be described as multi-purpose and no longer takes up extra space.
Cooking methods are actually rich and colorful, and workers must sharpen their tools first if they want to do it well. As the old saying goes. Using a cooker that suits you or is easy to use can really bring convenience and unexpected surprises. Let's unpack this new magic box and feel the new magic brought by its upgrade!
Unpacking display
Attracted by this appearance at first sight, it is a smart product specially designed for young people. If it is not embedded, there is no need to reserve space in the kitchen in advance. In this way, the use environment is not limited, and the kitchen and living room can be used. The product size is 459*484*355mm, 16 kg, which is quite weighty. The whole fuselage is dominated by black and white tones, which conforms to the decoration style of China family.
The whole transportation process is very stable and firm, because there are adhesive tapes on the inside of the product and the outside of the fuselage, which can make people feel at ease.
Even the door handle is very textured, made of stainless steel, with a feeling of drawing.
The floating door panel has a certain damping, which ensures that the power of the switch is just right, and the floating angle is wide, which is convenient for users to choose the opening and closing angle every day.
The heat dissipation is mainly in the back, and the design is also very rigorous and beautiful.
It is easy to produce high-temperature steam when steaming and baking, and the top is more eye-catching. Pay attention to burns and don't touch them with your hands.
Accessories mainly include steam grill, perforated steam tray, steam tray and humidity control plug-in.
There are special instructions and simple tutorials at the top. When using it for the first time, you must check the tips or instructions. As a household appliance, it is necessary to pay attention.
Intelligent design is to simplify the complex, without any physical buttons around, and directly use the touch operation on the panel. Simple and easy to operate, more intuitive.
Let's look at the internal structure! The volume of 26L should be enough for ordinary families. Practicality must be considered on the premise of meeting the needs of 3-4 people and not occupying too much space.
Three layers can be cooked at the same time, and many dishes can be cooked at one time (of course, different cooking methods and time are different), and the inner wall has stable performance and good thermal insulation.
The design of upper and lower double baking tubes also laid a strong advantage for this product. Up and down independent temperature control, back heating, 3D circulating hot air blower and PTC heating at the bottom can make different delicacies.
The water tank is cleverly designed under the machine, which is convenient to take out and install every day. It is recommended to use pure water, which can ensure that the steaming and baking process of food is healthier and safer.
Intelligent operation
For the first time, I will wash some shelves with warm water, and then follow the instructions for 20 minutes, leaving nothing in the machine.
Touch screen operation is very simple, short press and long press have specific functions. Please add water during preheating and working. Please confirm the mode and manufacturing method first, and then determine the temperature and time (press+,-). The temperature is accurate to 1. Long press (+,-) indicates quick adjustment. 100, pickles will be served in 20 minutes. After cooking, there will be "beep" and "end" sounds, indicating that the work is over. Press Enter to return to the mode selection page.
Specific recipes can refer to the glass screen printing in the fuselage, and the built-in smart recipes and cloud smart recipes can be viewed and controlled by related apps and applets in Tai Fang. There will also be descriptions of related modes, including conventional steaming, upper and lower fire, circulating air roasting, air frying, dried fruits and vegetables, etc. Smart products can connect products to APP, select recipes and baking modes in real time, view the current food status, and give smarter choices and operations. From P0 1 to P40, the general menu of 40 dishes is easy to read and choose, which saves a lot of working procedures and can directly determine the pattern of ingredients.
You can see two independent baking tubes in the inner cavity, ensuring independent temperature control from top to bottom, keeping the temperature evenly heated when cooking food, and realizing different tastes according to different cooking teaching. When baking pizza, the effect of fire rising and fire falling is particularly prominent. Ordinary ovens may have the phenomenon of shrinking waist or concave bottom. The mini box of Mibo steaming, roasting and frying machine MK02A can achieve the same "full" effect from top to bottom.
evaporate
On the fifteenth day of the first month, the Lantern Festival is played. Dumpling or Lantern Festival? The debate between sweet and sour began again. There are still a lot of salty goods at home during the Spring Festival, which are usually steamed in a pressure cooker, but they are easy to get into the water; When cooking, it will be steamed on the head of rice, and the taste will be different. Using a steaming oven to avoid pouring water directly can restore the original flavor of food, and steam salted duck and bacon.
Turn on the light with one button and observe the raw and cooked degree of food. Short-term steaming and baking are basically with lights on. For long-term steaming, I will observe it every once in a while, so that the whole process can be controlled by myself, or I can return to the middle to re-select the operation.
roast
The function of the oven is irresistible to gourmets. After all, many delicious things can only be perfectly reacted by baking at high temperature. There are too many brands, types and functions of ovens in the market, so users who have difficulty in choosing must avoid stepping on thunder. Besides the food given by the menu on the oven, other cooking methods can also be explored by yourself.
This is an artifact for making some bread snacks. There are many tutorials online, such as how to choose dough, wake up dough, knead dough, make dough and so on. There is a detailed tutorial, and you can eat whatever you want in the future, so you can feel more at ease. Egg tarts can also be made at home. Just put the egg tart skin and egg tart liquid together in a certain proportion and send them into the all-in-one machine. This dish is also specially made on the menu. Of course, the temperature and time can be set according to different proportions.
Select the P 19 mode (220,21min) attached to the production method. You can see nine small egg tarts cooking slowly outside. As a result, there is no paste and taste at all. The outer skin is crisp and the inner layer is Q-shaped, which is similar to that sold outside. You can add raisins, nuts and fruits if you like.
increase sharply
Ready-made chicken chops omit the steps of curing, mixing batter and breading, and put them directly into the all-in-one machine to start the non-frying mode. I used to cook in an air fryer at home, but I found it difficult to tell whether the chicken was cooked or not, because I had to turn it back and forth. Don't worry about using Mibo this time. You can see the maturity of food directly from the outside. This heat is well baked. Just add a little favorite seasoning
I chose 180 and 18 minutes, and the two chicken chops were fried quite well, as can be seen from the blood color alone.
Subsequent summary
When using, safety is the primary consideration. Select the appropriate 2000W high-power power socket. The three-dimensional hot air baking brought by the double-ring heating tube will make the food heated evenly, juicy and delicious, and the steam will quickly penetrate the food for heating within 30 seconds. Accurately control the temperature and keep the nutrition and flavor of the ingredients themselves. There are more foods to try to unlock, such as dried vegetables, dried fruits, grilled steak, grilled fish, steamed fish and so on. Mobilize your creative experts and explore the true meaning of food together. It's so sweet to set the temperature to 1. Of course, the choice range of temperature and time is quite large.
It is suggested that the drying mode can be started when there is a small amount of residual water in the machine during steaming and baking. If it is not stored for a long time, it should be cleaned by itself, and then cooled and packaged stably.
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