How to Brew Puerh Tea Old Tea Brewing Methods

The taste of Pu-erh tea will be different because of the different brewing techniques, and Pu-erh old tea is even more important to pay attention to when brewing due to its rarity. Older teas generally require high-temperature awakening and high-temperature brewing. Comparatively speaking, the amount of tea for old raw tea is lower than that for old mature tea, while the brewing water temperature is slightly higher for old mature tea. For many of the old raw tea, in the bubble and bubble interval open the lid, so that the bottom of the leaf slightly cooled down before renewing the bubble, there will be a different feeling.

After years of precipitation, some old tea due to improper storage and odor, can be excluded as much as possible through the high temperature and many times to wash the tea, the choice of purple sand pot brewing on the miscellaneous flavors also have a very good role in correcting.

Boiling water before brewing to wake up the pot, which is the same role as the warm cup of the bowl, boiling water will be poured inside and outside of the purple clay pot, tea into the pot, due to the pot is relatively large, 8 grams of tea, if the pot is small, should be appropriately reduce the amount of tea, such as one or two people to drink, small pots to throw the tea four or five grams can be.

Washing tea twice, boiling water that is into that is out. Brewing old tea, the first is high temperature, the water temperature must be high, the old tea after more than ten years of precipitation, has entered a smooth transformation state, high temperature in order to stimulate the hidden qualities, so brewing, in order to ensure that the water temperature, the boiling water into the pot, the low punch, quickly poured into the water, in addition to the water, the lid should not be opened, to maintain the temperature inside the pot, while convergence of the tea gas.

After each bubble into the water, boiling water drenching the pot once, can maintain high temperature. In addition, when filling the water, slightly let the water overflow the mouth of the pot, so that the tea broth to moisten the body of the pot, has a better effect on the pot.

When brewing, the first six bubbles can be in and out. This is also the advantage of zisha pot brewing old tea, tea gas and tea aroma more gathered, can maintain the aroma of high and rich, high temperature quickly out of the soup, can stimulate the flavor at the same time to reduce astringency.

After six bubbles, start to increase the length of the steeping time, do not increase too much each time, 5 seconds-10 seconds-15 seconds-20 seconds, etc. Increase gradually, according to the fullness of the flavor of the tea broth and the emergence of the water taste to determine. Starting from the twelfth bubble, you can not once out of each soup, leaving one-third of the tea soup in the pot, and the next brewing together with the soup, commonly known as "stay root", which can also maintain the subsequent tea soup flavor fullness, increase the degree of old tea brewing.

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Cloud trace Puerh ［Starry sky ripe tea - classic loaded］ Official price: ￥1999.00

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Origin: One million choose one, select the Lancang River on both sides of the altitude of 1700-2000 meters between the famous Puerh tea mountain tree age between 300 years to 2000 years of Puerh, its perennial far above the clouds and the sea, close to the sun, moon and stars, fundamentally away from all the pollution, is the starry sky.

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Specialty: the market is really made of ancient tree Puerh Ovodrome fermentation, core fermentation technology, fermentation after 13 months of aging, Ovodrome flavor is removed, the best taste. Because of the valuable origin of the tea leaves, the fermentation of six mature, not only become a great taste, stomach effect of the ancient tree Pu'er ripe tea, but also both the ancient tree Pu'er raw tea sweetness and anti-aging effect, the inner quality, taste, efficacy are unique in the world. Long-term consumption of this tea has an excellent effect on body shaping, improves alkaline circulation in the body, strengthens immunity, nourishes the stomach and protects the stomach, and fights against cancer. Entry long, moist and smooth, slightly medicinal flavor, warm heart and stomach, and thirst.

Suitable for people: all kinds of physical fitness are suitable for drinking, stomach cold people especially suitable for drinking, natural leader, spoiled.

Specifications: 5g × 16pcs = 80g