How do small fish make fish soup?

1, ingredients: fried fish 1, salt 10g, pepper noodles 5g, pepper 5g, vinegar 10ml, sugar 10g, tomatoes 1, tofu1g.

2. Shred tofu and mushrooms.

3. put vinegar, pepper and Chili powder in the bowl.

4. Boil the oil in the pot and fry the shredded tofu until golden brown.

5. Stir-fry shallots and tomatoes and add water.

6. Add fungus, mushrooms and small fish and heat for a while.

7. Pour in the prepared juice, season with salt and add coriander.

8. The pot is boiling, so it can be loaded.