Traditional Culture Encyclopedia - Traditional stories - Chopsticks action on saving food handbill content text
Chopsticks action on saving food handbill content text
Farmers are very hard to work, every day morning and evening, so we should cherish the food, saving is a virtue, saving is the responsibility. Why don't we all draw a food saving a chopstick action handbill 吧,以下是我给大家整理的节约粮食一筷行动手抄报,希望对大家有所帮助,欢迎阅读!
Save Food Chopsticks Action Handbook Content Text
Saving Food Essay 1
Dear students, do you usually save food? Saving food is a traditional virtue of the Chinese nation, I went to the cafeteria at noon to eat, I saw some students are very wasteful of food, white flowers of rice and fragrant dishes were poured out, it is really heartbreaking ah!
Take the behavior of wasting food. Some students in the lower grades are very picky eaters, eat a few mouthfuls of rice on the pouring out, saying that this rice is their own do not like to eat; some students are windy and hot, when the soup, walking panic to rice soup spilled on the ground; some students eat a lot of rice grains left on the table, fell in the bowl. These are all in the waste of food! Maybe you think wasting this little bit is nothing, but if everyone wastes this little bit, then it is an amazing loss! Do we have to wait until we are hungry and poor before we remember how sweet and delicious rice is? At this moment, I can't help but think of a poem by Li Shen: "The hoeing day is the noon, the sweat drips down to the soil. Who knows the food on the plate. All grains are bitter."
In fact, saving food, it is very simple to do: do not eat leftovers, do not drop rice grains.
For the sake of our health, students, let's hand in hand to supervise each other, *** with the love of food it!
Save Food Essay 2
I'm the little skinny monkey in the family, my mom said, it's because I don't love to eat, often eating only half of the meal, the other half of how can't eat. Dad often said to me: you have to love food, do not waste, but I do not seem to listen to it.
On Saturday, I went to my grandmother's house to play with my sister. When it was time to eat, my grandmother gave my sister and me each a bowl of hot rice. I was still the same, only half eaten after it is difficult to swallow, only to see my sister eat very flavorful, in a short time to finish the rice, the bowl of rice are not left.
At this point, Grandma said to me: look, today my sister is so good! The rice is so clean, you have to learn from her. Listening to my grandmother's words, I remembered that I used to be really wasteful of food, and often poured half of the rice away, and also took my mom and dad's words as a deaf ear, and I felt very regretful.
Now I understand that food is not easy to come by. I remembered a poem in the book: Hoeing for the sun, sweating for the soil. Who knows what is on the plate, all grains are hard work. I must cherish the food that the farmers have earned with their sweat and hard labor in the summer heat. So I have changed my bad habit of wasting food. If you don't believe me, just take a look at my bowl. Clean it!
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