How does Xiaomi make wine?

Preparation of several kinds of glutinous rice

1. Thick fishy rice

Qu liquor 1 bottle (500ml)+ pure fish powder 1 cup (small measuring cup, the same below)+amino acid that Wang Long hates fishy smell 1 bag+appropriate amount of brown sugar (I think the sweetness of sugar can refresh you), fully stir and seal for about a week. -Finally, soak the rice (see the dosage above) and seal it until the wine is finished. [Personally think the effect is very good]

2。 Musk rice

1 bottle (500ml) of Qu liquor+1 fish king musk rice flour +VB2 tablets+appropriate amount of honey, fully stirred and sealed-soaked in rice (same as above); The finished musk rice can also be added.

Fishing; catch fish

3。 Niu b crucian carp rice

1 bottle of qu liquor (500ml)+ 1 package of western medicine ox b crucian carp (the product needs 200ml for soaking in wine, which I think is too strong)+10ml+ honey+western medicine (water agent), fully stir and seal-soak rice (same as above).

4。 Lilac wine and rice

I looked up a lot of relevant information on the Internet and said that among many Chinese herbal medicines, the effect of soaking wine with clove and kaempferia kaempferia is more prominent.

Qu liquor 1 bottle (500ml)+ 20 clove+1 cup of brown sugar (clove tastes bitter and bitter, so more sugar is added); Fully stir and seal the soaked rice (same as above).

Fishing; catch fish

5。 Milk flavored rice

Qu liquor 1 bottle (500ml)+ half a cup of edible milk powder (available in cake shops, it is not good to add more concentrated powder. )+honey10ml; ; Fully stir and seal the soaked rice (same as above).