What are the special food snacks in Anhui?

1, Jie Lamian Noodles, also known as Jie Lamian Noodles, is a traditional snack in Fuyang, Anhui. This kind of food similar to noodles needs to mix all kinds of ingredients evenly, so it is called "Granola", and because of its golden color and thick surface, it is also called "gold bar noodles".

2. Huangshan sesame seed cake, also known as Huang Yin sesame seed cake, rescue sesame seed cake and crab shell yellow sesame seed cake, is a characteristic traditional snack in Huangshan City, Anhui Province. Usually, flour, fat meat, dried plums, sesame seeds, salt and vegetable oil are used as raw materials to make skins and fillings, which are made by soaking noodles, kneading noodles, picking blanks, making skins, stuffing, rolling cakes, brushing, sprinkling hemp and baking. Baking is carried out in the furnace, charcoal is burned inside, and the cake blank is attached to the inner wall of the furnace.

3. Huainan beef soup is a special snack in Huainan City, Anhui Province, which belongs to Anhui cuisine. The main ingredients are beef soup, beef, bean skin, vermicelli, coriander and so on. Dozens of nourishing medicinal materials and marinade are selected and processed by traditional technology according to a certain proportion.

4. Ge Fen Zi Yuan is a special snack in Huizhou, and Ge Fen Zi Yuan is made of pork fat and white sugar, rolled with a layer of Ge Fen for three or four times, and then steamed in a cage until the skin is black and shiny with small bubbles. Ge Fen Mariko has a soft texture and sweet taste.