Delicious toast

French toast is simple and nutritious, and it can also save the slightly dehydrated and dry toast at home. It is the best choice for baking bread processing.

It is best to soak the cut toast in the egg milk of 1: 1 overnight. If you don't have time, you can soak the toast in the egg milk and put it in the microwave for about 30 seconds, which is helpful for full soaking.

Overnight eggs and milk toast can be baked in the oven or fried in a pan. Because the inside of the toast is not easy to cook, fry it slowly with a small fire until the surface turns golden yellow, and then turn it over. French toast is fragrant on the outside and soft on the inside. French toast can also be mixed with many other things, such as powdered sugar, almonds, maple syrup or made into French sandwiches. Sweet and salty, highly recommended.

French toast is also easy to make sandwiches. After the toast is soaked in eggs and milk, add bacon, cheese and black pepper or all the favorite ingredients in the toast room, then put it in the oven160/116 minutes. If you don't eat it that day, cool it and put it in the frozen layer.

French toast has a similar variant, that is, baking tomato pot, cutting the toast into small pieces, putting it on a baking tray, spreading favorite ingredients and full of fresh tomato pizza sauce, sprinkling cheese before entering the oven, then baking the cheese slightly golden and sprinkling celery leaves, which feels like a very good meal.

2. Sandwiches

Sandwich is the most common way to propose a toast. Don't have too many kinds of sandwiches! ! ! ! People who like to make sandwiches are going crazy again ..)

Toast can be trimmed or not. What's in two pieces of bread is not particularly important according to personal taste ~

Ham, bacon, lettuce, tomatoes, cheese slices, poached eggs, seafood, all kinds of vegetables, and even fruits and sweet mayonnaise and cream.

As long as you can think of ingredients, they go well with white toast.

Toast can be baked before eating like panini, or you can just cut a mouth with white toast and fill it with rich imagination. The next thing to do is to enjoy your perfect combination.

3. Slice toast

Toast slices are actually similar to sandwiches, but a little different. There is a piece of bread less than sandwiches, and then you put something on it to form your own school? It turned out to be really sui generis. ....

Generally, this kind of toast will be reprocessed when eaten, or fried or baked, and then the favorite ingredients will be coated on a piece of toast.

This kind of cuisine is estimated to have a more unrestrained interpretation of ingredients, and the dishes are richer and more beautiful than sandwiches. So it is shown in many recipes.

And it's better than sandwiches, and there seems to be no bottom line in laying ingredients. The above is a beginner's edition, with fried eggs and vegetables, squeezed sauce and so on ~

Not limited to cooking taste, in fact, everything you can think of can be used in the upper bunk ~

Like ... marshmallows ~! ~ recently, this toast directly occupied the first place in toast food ... perhaps because it looks so cute.

It is also very simple to make.

Before baking both sides of the toast, don't bake it too dry, spread your favorite jam on the toast and so on.

Then sprinkle marshmallows on the toast and bake it in a small oven. When you see the marshmallows melt a little and then color them, you can eat them.